Curbside To Go

We offer a curbside to go service for your convenience evenings only (Mon – Sat, 5pm – 8pm).

Curbside Menu

Sandwiches
All sandwiches come with your choice of fries, a side salad, or chips (cup of soup offered seasonally). Or, you can substitute one of our other delicious sides for $0.75

The Silver City – Grilled turkey, melted jack cheese, avocado, and bacon on a grilled roll. $9.95
The Springs – Grilled turkey, a mild green chile strip, and melted jack cheese on a grilled roll. $8.95
The Philly – Thin-sliced grilled roast beef with sautéed cell peppers and onions, topped with melted Swiss served on a grilled roll. $9.95
Southwest Roast Beef – Thin-sliced grilled roast beef topped with hot chopped green chile and melted jack and cheddar cheeses. $9.95
The Reuben/Rachel – Grilled corned beef or turkey with sauerkraut, 1,000 island dressing and melted swiss. Served on Rye. $9.95
The Harwood Ham – Grilled ham with melted cheddar and a mild green chile strip. Served on Texas Toast. $7.95
The Zia – A grilled cheese with slices of grilled tomato, crispy bacon, and fresh avocado. Served on sourdough. $8.95
The French Dip – Tender thin-sliced roast beef on a grilled roll served with a side of au jus. $8.95
The Chef’s Club – A 6oz grilled chicken breast stacked with grilled ham, bacon, and melted cheddar and Swiss cheeses. $9.95
The Club – Ham, turkey, bacon, Swiss, and cheddar with lettuce and tomato stacked three layers high on wheat or white toast. $8.95
The Veggie – Sliced cucumber, tomato, avocado, and fresh spinach with a seasoned cream cheese spread on a roll. $7.95
The BLT – Classic bacon, lettuce, and tomato sandwich on your choice of toast. $6.95
Grilled Cheese – $4.95

Patty Melts
Comes with your choice of fries, side salad, or chips.
Patty Melt – 1/2 pound burger on grilled Rye with Swiss and caramelized onions. $9.95
Three Cheese Patty Melt – 1/2 pound burger on grilled Sourdough with cheddar, jack, Swiss, and caramelized onions. $9.95
Mexican Patty Melt – 1/2 pound burger on grilled Texas Toast with Pepper Jack and sautéed onion, tomato, and green chile. $9.95
Mushroom Cheddar Melt – 1/2 pound burger on grilled Sourdough with cheddar and sautéed mushrooms. $9.95

Chicken and Burgers
Choose from a 6oz grilled chicken breast or a 1/2 pound Angus beef burger served on a fresh bun with lettuce, tomato, onion, and a pickle spear. Comes with your choice of fries, a side salad, or chips.
The Classic – Plain and simple. $8.95
The Adobe – Cheddar cheese and a mild green chile strip. $9.95
The London – Bacon and cheddar. $9.95
Mushroom Swiss – Need we say more? $9.95
The Cali – Melted Pepper Jack, grilled tomato, and avocado. $10.95
The Billy the Kid – Bleu cheese, bacon, and sautéed mushrooms. $10.95
The Cactus – Pepper Jack, pico de gallo, and jalapeño toothpicks. $10.95
The Western – Cheddar, bacon, BBQ sauce and an onion ring. $10.95
The Hawaiian – Grilled pineapple ring, grilled ham, Swiss, and a pomegranate balsamic reduction. $10.95

Salads
Add chicken to any salad: $3.00 Add steak to any salad: $5.00
Half portion salads available

The Chef – Sliced turkey, ham, cheddar, Swiss, and jack cheese on a bed of fresh greens with tomato, carrots, cucumber, and a hard-boiled egg. $11.95
The Adobe – Cheddar cheese, black olives, tomatoes, avocado and black beans on a bed of fresh greens. Surrounded with blue corn chips and a side of pico de gallo. $10.95
The Spinach – A generous portion of fresh spinach leaves topped with feta cheese, a hard-boiled egg, and chopped bacon. $8.95
Taco Salad – A crispy jumbo flour tortilla topped with pinto beans, ground beef, lettuce, tomato, grated cheddar, avocado, and sour cream. Pico de gallo on the side. $9.95
Mandarin Orange and Avocado Salad – Sweet mandarin oranges and ripe avocado on a bed of fresh mixed greens. Served with our own honey orange teriyaki dressing. $8.95
Caesar Salad – Romaine lettuce and parmesan cheese topped with croutons and Caesar dressing. $8.95

Entrees
Most entrees come with a choice of wild rice, mashed or baked potato, hot veggie, and a dinner salad.
6oz Top Sirloin – $15.95
10oz Top Sirloin – $22.95
8oz NY Strip – $19.95
10oz Ribeye – $26.95
Grilled Pork Ribeye $14.95
1 Grilled Chicken Breast – $9.95
2 Grilled Chicken Breasts – $14.95
8oz Grilled Rainbow Trout – $14.95
8oz Grilled Salmon – $20.95
Popcorn Shrimp $12.95
Fried Catfish – 2 3oz pieces of cornmeal breaded catfish. $13.95
Chicken Fried Steak – A 6oz country-fried sirloin beef fritter topped with your choice of white or brown gravy. $13.95
Chicken Strips – 5 strips of tender breaded chicken. $13.95
Garlic Wine and Herb Chicken – 2 6oz grilled chicken breasts basted in a garlic, herb, and white wine marinade. $14.95
Broccoli Alfredo – Steamed broccoli and homemade Alfredo sauce over fettuccini pasta. $12.95 Add grilled chicken for $3.00

Kid’s Menu
All kid’s choices $5.95 and come with a choice of side
Grilled Cheese
Chicken or Steak Fingers
Mac n’ Cheese Bites
Mini Corn Dogs
Popcorn Shrimp